Assessment
Water – A Universal Solvent
Water – A Universal Solvent, Know about uses of water, Water can dissolve many substance that's why it is a universal solvent. Those substance doesn't dissolve in water known as Insoluble. Water's role as a universal solvent is vital in which biological process "Transportation of Nutrients in blood", etc.
ninja coder
Chemistry
Grade VIII
10 plays
100 players
ninja coder
Chemistry
Grade VIII
10 plays
100 players
1.
Multiple Choice
1 pts•30 sAnswer choicesWater is called a universal solvent because it can:
Dissolve all solids
Dissolve only gases
Dissolve many substances
Dissolve metals
2.
Multiple Choice
1 pts•30 sAnswer choicesWater dissolves more substances than any other liquid because of its:
Colorless nature
High temperature
Polarity and molecular structure
Boiling point
3.
Multiple Choice
1 pts•30 sAnswer choicesSugar and salt easily dissolve in water because they are:
Non-polar
Insoluble
Polar substances
Heavy substances
4.
Multiple Choice
1 pts•30 sAnswer choicesSubstances that do not dissolve in water are called:
Soluble
Insoluble
Miscible
Viscous
5.
Multiple Choice
1 pts•30 sAnswer choicesOil does not dissolve in water because it is:
Heavier than water
Polar
Non-polar
Colloidal
6.
Multiple Choice
1 pts•30 sAnswer choicesIn daily life, the property of water as a universal solvent is most useful in:
Cooking food
Dissolving medicines
Freezing items
Drying clothes
7.
Multiple Choice
1 pts•30 sAnswer choicesWater helps in digestion due to its ability to:
Burn fats
Dissolve nutrients
Absorb gases
Evaporate quickly
8.
Multiple Choice
1 pts•30 sAnswer choicesCleaning with water is effective because it can:
Evaporate faster
Dissolve dirt and many chemicals
Absorb light
Remain cold
9.
Multiple Choice
1 pts•30 sAnswer choicesWater's role as a universal solvent is vital in which biological process?
Photosynthesis
Respiration
Transportation of nutrients in blood
Production of sound
10.
Multiple Choice
1 pts•30 sAnswer choicesThe solubility of a substance in water can increase with:
Decreasing pressure
Decreasing temperature
Increasing temperature
Removing water